Souper Moon
Sam Moyer
January 21, 2016

In a shaker with ice, add:
1 ounce tequila
0.5 ounce triple sec
3 tablespoons of cream of coconut (such as Coco Lopez)
Splash of fresh lime juice
Shake to mix. Strain into a tumbler with a rim.

Please join us on Thursday, January 21 from 7-9pm for an installation by Sam Moyer.

Sam's installation will provide the setting for a full moon ritual by RJ Barnett on Saturday, January 23 at 8:46pm.